✓250 grams of mozzarella balls
✓In a bowl, mix the eggs with some salt
✓Drain all the liquid from the mozzarella, and dry it with some kitchen paper
✓Roll the mozzarella balls in the mixture of eggs
✓Roll them in the breadcrumbs
✓Place them on a baking tray covered with baking paper and bake at 180 ° for about 20 minutes
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Pic Source: GialloZafferano http://blog.giallozafferano.it/